Featured Tiffany lamps, retro advertising, and a pizza night It's a short five fun things this week, but I hope you enjoy them 😊 📚 I've started (but not yet finished) a few books, my favourite at the moment being The Tiffany Girls by Shelley Noble. The story follows women working as artists and designers for Tiffany
Members only Featured Learning about lamingtons, lunching like Elizabeth David, and a question about cards
Members only Featured An impromptu film night, French(ish) salad, and soundtracks from childhood movies
Members only Featured Enjoying concerts from home, fried cheese with strawberries, and learning to write again
Featured Art to start the year, in search of regional produce, and finding a word for 2024 I hope you've been enjoying the end of the year and the start of a new one. While I'm not one for a big celebration, we did stay up to watch the fireworks, but mostly it's just been good to have a week off.
Members only Featured An apple made of ice cream, spotting koalas, and a Christmas twist on a favourite game
Featured Australia's best brie, a floating Christmas tree, and citrus scones It's another week of fun things and, as is often the case, food, books and games (as well as a quirky find) made the list. 🥨 It was a big week of markets for me, visiting both South Melbourne Market and Queen Victoria Market. I tried a pretzel, a
Featured A 1980s art heist, plus ladybugs, and an interview This week has been busy, but I surprised myself and still found some fun things to share. As often happens, some were spontaneous or serendipitous, like turning on the radio at just the right time to hear something quite interesting 😊 ⛪ I'm watching The Mission, a documentary about a
Featured Cute creatures, more crafting, and shakshuka It started as an outdoors sort of fun week, but the rain drove me back to cosy stitching on the couch and more reading in bed 😊 📚 I've nearly finished a couple of books, which is good because I am way behind on my Goodreads Reading Challenge. (On my
Members only Featured Books in translation, the art of secret compartments, and modern music made vintage
Featured Cherry blossom, Art Nouveau and a classic South Australian dish As we moved from winter to spring this week, I enjoyed some seasonal fun. What are you looking forward to in spring? 🥄 Soup season is coming to an end in the Bevilacqua household, so I enjoyed my annual pie floater. For the uninitiated, this South Australian classic consists of a